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Instagram post 2172997385138310047_4813384 We’ve been thinking about things to do over the long weekend, and, after watching the Vancouver edition of David Chang’s “Breakfast, Lunch & Dinner”, we are all about a trip to the Aquarium! When was the last time you and the fam visited this wonderful Ocean Wise headquarters? Well, for our visit, we’ve made a Sea Star to take with us! To make one at home to pack in your thermos, in an ice-filled cocktail shaker combine: .5oz Sheringham Seaside Gin .5oz Aperol .5oz Deep Cove Barrel-Aged Aqvavit .5oz Noilly Prat Extra Dry Vermouth Finish with a couple drops of Angostura Bitters and garnish with a frozen lemon wheel and a Star Anise. We hope your long weekend is full of remembrances and new memories! Cheers! #cocktails #vancouveraquarium #vancouver #vancity #vancitybuzz #vancitybuzzed #seastar #starfish @sheringhamdistillery @aperolspritzofficial @deepcovecraft
Instagram post 2167841048871567476_4813384 This weekend is Día de los Muertos, the beautiful Mexican celebration of those who have passed coming back to party with their living relatives. In honour of that wonderful tradition, we made a batch of Sangria! Literally meaning “Bleeding”, this yummy red wine-based treat combines your choice of fruit with your favourite liquor. Everyone makes theirs a little differently, but our recipe was as follows: Core, quarter, and thinly slice 1 medium Gala Apple, add 1 cup frozen sliced Strawberries, add 1 small carton of Blackberries, and thinly slice 1 Lime into rounds. Add everything into a large pitcher, top with 2 cups of Merlot, 1/4 cup Cazadores Reposado Tequila, 1/4 cup El Gobernador Pisco, 1.5 cups Blood Orange Soda. Give it all a good stir and let sit in the fridge for at least an hour. When ready to serve, carefully divide the fruit into individual glasses, add a bit of ice, and fill with Sangria mixture. Be sure to make an extra glass to leave on the alter for your loved one’s spirit to enjoy. We hope you have a wonderful weekend. Salud! #diadelosmuertos #diademuertos #dayofthedead #sangria #fruity #tequila #pisco #cheers #salud #vancouver #vancity #vancitydrinks #vancitybuzzed #yum #sipsiphooray #weekendvibes #friyay #enjoy
Instagram post 2167008930249357491_4813384 Happy Halloween, all you goblins and ghouls! #halloween #happyhalloween #costumes #halloweencostumes #onesies #psychodelicfestivalgoer #ClaireSaffitz #bonappetite #theburgerking #vancouver #officefun #dressup #vancity #vancitybuzz #funtimes #bestteamever #trickortreat #thebest
Instagram post 2162798847127149039_4813384 It’s the weekend before Halloween, and we’re getting spooky up in here! We’ve brought in the darkness with The Blackfriar’s Ghost. Think: A cobweb-dusted library filled with leather bound books. Think: The lingering scent of a cigar smoked a century ago. All you need to do is take a sip and you’ll be transported to another world in another time. To make The Blackfriar’s Ghost for your freaky self, in an ice-filled cocktail shaker combine: 1oz Maker’s Mark Bourbon .5oz Frangelico .5oz Bernard Jensen Black Cherry Concentrate 1 tsp Lyle’s Black Treacle Give it a good, long shake, strain into a coupe glass and garnished with an Amarena Cherry. We hope you have a super spine-tingling weekend! Cheers! #cocktail #halloween #spirits #allhallowseve #spooky #scary #blackfriars #blackness #vancouver #vancity #vancitybuzz #vancitybuzzed #makersmark #bourbon #frangelico #blacktreacle #blackness #TheBlackfriarsGhost #sipsiphooray #drinkup #cheers #halloweencocktail #ghostly
Instagram post 2160435646454622842_4813384 Georgetown Optician is cooler than your Optician, and their newest spot "Eyes Say More Than Words" proves it! Give it a look-see, here: https://vimeo.com/365866026 #georgetownoptician #glasses #cool #wesanderson #coolglasses #quirky #funny #watchnow #advertising #marketing #toocool #architecture #library #shhh #fashion #eyewear
Instagram post 2157739176137653627_4813384 It’s Friday, and, to be honest, the weekend’s looking pretty bleak forecast-wise. But with this gloomy weather also comes a sense of relief after the craziness that was the summer. So, we’re going to just go with it, and enjoy the calm during the storm while sipping on some La Serena cocktails. To make this balanced, delicious sipper at home, in an ice-filled cocktail shaker combine: 1oz Sheringham Distillery Seaside Gin .5oz Cinzano Rosso Vermouth .25 El Gobernador Pisco .25oz Lillet Blanc .5oz Pineapple Juice .25oz Lemon Juice .5oz Bottlegreen Pomegranate & Elderflower Cordial Give it a good shake, and strain into a coupe glass. Finish with a couple dashes of Fee Brothers Grapefruit Bitters and a twist of Lemon. We hope you get to enjoy a wonderful weekend in from the rain, preferably beside a fireplace with a good book and a perfect cocktail. Cheers! #cocktails #drinkup #cheers #sipsiphooray #bottomsup #craftcocktail #vancity #vancitydrinks #vancitybuzzed #vancouver @sheringhamdistillery @cinzano.official @lillet #gin #pisco
Instagram post 2155493968736298425_4813384 There are plenty of people who like to doubt humanity’s part in climate change, but no one can deny cost savings! Watch what happens when an environmentalist shows climate change deniers how much money switching to Geothermal might have saved them: youtu.be/RB93YCOqoTA #geothermal #climatechange #savemoney #savetheearth #environmentalist #environmentalism #cleanenergy
Instagram post 2152659281990850657_4813384 It’s the Thanksgiving long weekend, and we’ve got that amazing feast on our minds! But we wanted to know which side dish to bring, so we consulted the cards and came up with the King of Cups! Based on a delicious concoction from Chambar’s newest cocktail menu, the Kingslayer, we made some ingredient alterations and came up with this little number. In an ice-filled cocktail shaker combine: 1oz Chamomile & Lavender House-Infused Forty Creek Barrel Select Whisky .5oz Odd Society Creme de Cassis .25oz Soho Lychee Liqueur 1oz Pineapple Juice .5oz Lime Juice A small dash of Tabasco sauce Shake it up, strain into a coupe glass and finished with 4 drops of Bittered Sling Orange & Juniper Bitters. We hope your Thanksgiving is absolutely amazing! Oh, and the cards said you should bring the Roasted Brussels Sprouts! Cheers! #cocktail #cheers #thanksgiving #tarot #kingofcups #cocktailriffs #chambar #craftcocktails #vancouver #vancity #vancitydrinks #vancitybuzzed #delish #sipsiphooray #flowery #floral #spicy #yum #weekendvibes #friyay
Instagram post 2151960670212640750_4813384 Splenda Stevia is taking pot shots at cannabis culture with their newest spot featuring defiant steviaheads threatening to grow their own. Watch now: https://youtu.be/K-rXhhYROQs #stevia #splenda #growyourown #sweetener #advertising #marketing #comedy #funny #legalizeit #plantbased
Instagram post 2147578548549230557_4813384 The nights are definitely getting longer, but that doesn't mean that they have to end any earlier. Forget the black and Fade to Blue. This not-so-classic Martini will intrigue you in all the right ways. To make it at home, rim a Martini glass with honey and then dip it in a mixture of crushed freeze-dried Blueberries, Pepper, and Salt, and then in an ice-filled cocktail shaker combine: 1oz Ungava Gin .75oz El Gobernador Pisco .75oz Noilly Prat Vermouth .5oz Cointreau .5oz St-Germaine Elderflower Liqueur Give it a good, long shake and then strain it into the rimmed glass. The Blueberries will start to mingle with the cocktail and the effect is absolutely lovely. We hope your weekend is nothing but blue skies, even if it's a little grey outside. Cheers!! #ungavagin #gin #ginmartini #cointreau #stgermaineelderflowerliqueur #noillyprat @ungava.gin.quebec @maisonnoillyprat @elgobernadorofficial @cointreau #drinkup #cheers #sipsiphooray #craftcocktail #yum #vancouver #vancity #vancitybuzz #vancitybuzzed #vancitydrinks #ppmoriginal
Instagram post 2146697566392633364_4813384 *New Work* CleanBC - Naturally Connected The Government of BC is making sure that all British Columbians know about the supports and rebates available for those who choose to switch to electric vehicles, but they, with the help of InHouse Partners, also want to remind people that there are more reasons to switch to electric than just saving money and that everything is Naturally Connected. All of the gorgeous footage that was shot for this spot was a visual treat for Senior Editor Don Macdonell to work with. Watch it here: https://vimeo.com/postpromedia/review/360859817/92adfe9f9a #Editorial #ColourCorrection #Finishing with InHouse Partners #cleanbc #governmentofbritishcolumbia #govbc #savetheenvironment #protecttheenvironment #environmentallyfriendly #electricvehicles #EVs #psa
Instagram post 2144543400496898208_4813384 *New Work* BC Used Oil Management Association - It Just Gets Dirty: Biking & Dinner These hilariously hyperbolic spots for the BC Used Oil Management Association are a glimpse into how a lot of people view used oil, and how those perceptions need to change. Senior Editor Melanie Snagg had a great time working with the dream team of KIDDO and Here Be Monsters. The humour that permeated this spot spilled into the editing room, making for fun times all around. Watch Biking and Dinner, now! https://vimeo.com/postpromedia/review/361149260/b70ea5b15e https://vimeo.com/postpromedia/review/361149364/26fc2587e7 #Editorial #ColourCorrection #Finishing with @kiddo_films & @hbmvancouver #bcusedoilmanagementassociation #itjustgetsdirty #newwork #psa #advertising #marketing #usedoil #recycling #protecttheplanet #recycle

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